From Waiter to F&B Director: Juna Sebayang’s Journey of Love and Success on Cruise Ships
Juna Sebayang’s story is one of hard work, passion, and finding love on cruise ship. He began his career as a waiter on Star Cruises and Dream Cruises, learning the ropes of the cruise industry from the ground up. Over time, he built his skills and knowledge, rising through the ranks to become the Food and Beverage Director on Resorts World One. Now, Juna oversees the ship’s wide-ranging operations that include Japanese, Chinese, Malay, Western, and Indonesian dishes, making sure every guest enjoys a taste of home and adventure.